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WEEKEND OF FEBRUARY 21st


POTATO CRUSTED CHIVE & CHEDDAR COD $16.95


23oz PORK OSSO BUCCO $19.95
TOPPED WITH CHEF BRIAN'S RED BUCCO SAUCE WITH CARROTS & ONIONS


BREADED PORK CHOPS $16.95
(BONELESS) SERVED WITH YOUR CHOICE OF SIDES



FRIDAY ONLY- FRESH BREADED HADDOCK W/HOMEMADE TARTER SAUCE $14.95


PRIME RIB $19.99









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